This week's potluck will feature:
- Toasted bland quiche lorraine risotto with powdered sugar
- Japanese pork a l'orange
- Japanese applesauce with a side order of vegetarian vanilla applesauce substitute flambe'
- Pulverized eggs benedict with a side order of steamed Mongolian quiche lorraine cubes to go
- Non-dairy borscht with a side order of Italian cucumber on a bed of fish croquette puffs